Locally sourced, creatively prepared!
Due to popular demand & the nature of our healthy preparations, Chefs Prep offers a completely vegan meal plan. Our meat-free, dairy-free & gluten-free meals consist of nutrient-rich produce, healthy fats, complex carbs & nutrient-dense proteins like tofu, quinoa & beans!
This Month’s Vegan Menu
FEBRUARY 2019, delivered on sundays
Fennel Vegan Sausage Patty with Sweet Potato & Pear Hash
Vegan Sausage Bowl with Beets, Sweet Potato & Kale
Cashew Alfredo Pasta with Tofu & Broccoli
Tempeh Maple Orange Glaze with Roasted Sweet Potato & Cauliflower
Sweet Potato Taco Bowl with Vegan Sausage, Fresh Salsa & Cilantro Chimichurri
Cinnamon-Pumpkin Seed Waffles
Asian Sesame Tofu with Bok Choy, Carrots & Peppers
Cauliflower Tabouli with Grilled Tempeh
Vegan Lemon Dill Cashew Patties, Wild Rice & Roasted Bok Choy
Roasted Garlic Oil Plantains & Tempeh with Cilantro Lime Cauliflower Rice