Soil to Fork
Locally sourced, creatively prepared!
Due to popular demand & the nature of our healthy preparations, Chefs Prep offers a completely vegan meal plan. Our meat-free, dairy-free & gluten-free meals consist of nutrient-rich produce, healthy fats, complex carbs & nutrient-dense proteins like tofu, quinoa & beans!
This Month’s Menu
JUNE 2019, delivered on sundays
dairy-free, gluten-free, meat-free
Chocolate Chip Banana Waffle with Walnuts & Maple Syrup
Baked Tofu Garden Salad with Apricots, Pine Nuts, Grilled Zucchini & Citrus Vinaigrette
Spaghetti Squash with Marinara, Garlic Spinach, Basil Cherry Tomatoes & Vegan Crumbles
Roasted Sweet Potato Bowl with Vegan Sausage, Swiss Chard & Tomato Salsa
Spinach, Tomato, Tempeh & Onion Stuffed Sweet Potato with Balsamic Reduction
Grilled Vegan Sausage, Roasted Carrots, Beets & Onions over Marinated Kale
Grilled Tempeh Garden Salad with Blueberries, Onions, Almonds & Herb Vinaigrette
Zucchini Noodles with Kale Pesto, Roasted Lemon Cauliflower & Vegan Crumbles
Dijon Tofu with Roasted Zucchini, Sweet Potato & Cauliflower
Garlic Vegan Crumbles & Spinach Stuffed Plantain with Pineapple Salsa